Dinner for 4
Pork Chops with Apples
$6.98for 434 minServes 4
Thick pork chops sear in a skillet before simmering with apples, onion, garlic, cider, vinegar, and rosemary.
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Pork chops, 1.5 lb$2.99/lb typical | 1.5 lb | $4.49Typical price | |
| Butter, 1 oz$0.40/oz typical | 1 oz | $0.40Typical price | |
| Apples, 0.75 lb$1.79/lb typical | 0.75 lb | $1.34Typical price | |
| Onions, 0.2 lb$1.29/lb typical | 0.2 lb | $0.26Typical price | |
| Garlic, 0.25$0.75 each typical | 0.25 | $0.15Typical price | |
| Mint, a little$1.99 each typical | a little | $0.08Typical price | |
| Total for the servings shown | $6.98 | ||
Swaps
- Swap pork chops for chicken breastabout $0.50/lb more at typical prices
- Swap onions for red onionsabout $0.20/lb more at typical prices
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Olive and cooking oilSalt and pepperVinegar
Not included in the cost.
- 34 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
AmericanGluten-freeHigh-proteinBudgetFamilyDinnersFall
$1.75 per serving$6.98 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.
Ingredients
- 2 tbsp olive oil
- 4 thick pork chops
- spices salt
- 2 tbsp butter
- 1 large apple
- 1/2 yellow onion
- 2 cloves garlic
- 1 cup apple cider
- 1 tbsp balsamic vinegar
- 2 tsp fresh rosemary
Steps
- Season the pork chops with salt and pepper, then sear them in olive oil in a large skillet over medium-high heat for 4 minutes per side.
- Transfer the chops to a plate and melt the butter in the skillet.
- Cook the sliced apple and onion for 5 minutes, then add the garlic and cook for 1 minute.
- Pour in the apple cider and balsamic vinegar, add the rosemary, and simmer for 5 minutes.
- Return the chops to the skillet, cover, and cook for 5 to 7 minutes until they reach 145 F.
Main ingredient on sale this week? See what to make with pork chops on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
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