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Dinner for 1

Pear Bacon Brie Grilled Cheese

$22.41for 426 minServes 1

Crisp bacon, soft onions, pear, and melted Brie fill sourdough bread cooked in a buttered skillet.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Bagels, 1$0.70 each typical1$0.70Typical price
Butter, 0.5 oz$0.40/oz typical0.5 oz$0.20Typical price
Onions, 0.25 lb$1.29/lb typical0.25 lb$0.32Typical price
Mint, a little$1.99 each typicala little$0.06Typical price
Peaches, 0.2 lb$2.49/lb typical0.2 lb$0.47Typical price
Blue cheese, 4 oz$0.80/oz typical4 oz$3.20Typical price
Bacon, a little$6.49 each typicala little$0.65Typical price
Total for the servings shown$5.60

Swaps

  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
  • 26 minstart to table
  • Easydifficulty
  • 1servings as written
  • $$$typical cost tier

AmericanDinnersGrillSummer grillingSummer

Typical price

$5.60 per serving$22.41 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 slices sourdough bread
  • 1 tbsp butter
  • 1/2 large yellow onion
  • 1/2 tbsp chopped rosemary
  • 1/2 a ripe pear
  • 4 slices brie
  • 2 slices bacon

Steps

  1. Cook the bacon in a skillet over medium heat for 7 minutes, turning once, until crisp, then drain it.
  2. Cook the onion and rosemary in the skillet for 8 minutes until soft and lightly browned.
  3. Butter one side of each bread slice and layer the onion, pear, Brie, and bacon between the unbuttered sides.
  4. Grill the sandwich in the skillet over medium-low heat for 3 minutes per side, pressing gently.
  5. Cook until the bread is golden and the Brie is melted, then cut the sandwich in half.

Main ingredient on sale this week? See what to make with bacon on sale.

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