Side dishe for 1

Nopales and Eggs

Name: Nopales and Eggs
Total time: 10 min
Yield: 1 servings
Cuisine: Mexican
Ingredients: 2/3 cups nopales; 2 eggs; 2 tbsp green onions; 1 tbsp vegetable oil; salt to taste (optional)

$4.57for 410 minServes 1

Tender nopales and green onions join firm scrambled eggs in a quick skillet meal.

Photo: mexicoinmykitchen.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Winter squash (butternut, 0.2 lb$1.29/lb typical	0.2 lb	$0.27Typical price
	Eggs, 2$0.30 each typical	2	$0.60Typical price
	Green onions, a little$1.19 each typical	a little	$0.15Typical price
Total for the servings shown		$1.14

Pantry staples you likely have

Olive and cooking oilSalt and pepper

Not included in the cost.

10 minstart to table
Easydifficulty
1servings as written
$typical cost tier

Mexican Vegetarian Dairy-free Gluten-free Low-carb Budget Side dishes

Typical price

$1.14 per serving$4.57 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2/3 cups nopales
2 eggs
2 tbsp green onions
1 tbsp vegetable oil
salt to taste (optional)

Steps

Heat the vegetable oil in a small skillet over medium heat.
Cook the nopales with salt for 5 minutes until tender.
Add the green onions and cook for 1 minute.
Whisk the eggs with pepper, pour them into the skillet, and stir for 3 to 4 minutes until firm.

Main ingredient on sale this week? See what to make with eggs on sale.