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Appetizer for 4

Marinated Olives and Cheese

$3.98for 410 minServes 4

Green olives and aged cheese marinate with garlic, orange peel, rosemary, chili, peppercorns, and olive oil.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Pickles and olives, 5 oz$0.18/oz typical5 oz$0.90Typical price
Swiss, 3 oz$0.40/oz typical3 oz$1.20Typical price
Garlic, 0.25$0.75 each typical0.25$0.22Typical price
Oranges, 0.3 lb$1.49/lb typical0.3 lb$0.42Typical price
Mint, a little$1.99 each typicala little$0.16Typical price
Total for the servings shown$3.98

Pantry staples you likely have

Salt and pepperDried herbs, spices and seasoning blendsCooking spray, shortening, ghee, coconut and sesame oil

Not included in the cost.

  • 10 minstart to table
  • Easydifficulty
  • 4servings as written
  • $typical cost tier

MediterraneanVegetarianGluten-freeLow-carbBudgetAppetizersSnacks

Typical price

$0.99 per serving$3.98 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 5 oz green olives
  • 3 oz flavorful aged cheese
  • 3 cloves garlic
  • 3 strips orange peel
  • 2 sprigs fresh rosemary
  • 5 whole black peppercorns
  • 1 small dried chili
  • extra-virgin olive oil

Steps

  1. Cut the aged cheese into bite-size cubes.
  2. Combine the olives, cheese, garlic, orange peel, rosemary, peppercorns, and chili in a bowl.
  3. Pour in enough olive oil to coat the mixture, then toss gently.
  4. Let the mixture stand at room temperature for 5 minutes before serving.

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