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Side dishe for 6

Maple Roasted Sweet Potatoes

$5.32for 460 minServes 6

Sweet potatoes roast with garlic, maple syrup, and bacon until tender, browned, and lightly caramelized.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Sweet potatoes, 3.5 lb$1.29/lb typical3.5 lb$4.52Typical price
Garlic, 1$0.75 each typical1$0.75Typical price
Bacon, 0.25$6.49 each typical0.25$2.16Typical price
Total for the servings shown$7.99

Pantry staples you likely have

Olive and cooking oilHoney or maple syrupSalt and pepper

Not included in the cost.

  • 60 minstart to table
  • Mediumdifficulty
  • 6servings as written
  • $typical cost tier

AmericanDairy-freeGluten-freeBudgetSide dishesCold-weather comfortFallWinter

Typical price

$1.33 per serving$5.32 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 3 1/2 lb sweet potatoes
  • 1 head garlic
  • 2 tbsp olive oil
  • 1 tbsp maple syrup
  • 1 tsp sea salt
  • 1/2 tsp black pepper
  • 4 oz bacon

Steps

  1. Heat the oven to 425 F and cut the sweet potatoes into 1-inch pieces.
  2. Separate the garlic head into cloves, leaving the cloves unpeeled, and place them with the potatoes on a large baking sheet.
  3. Toss the potatoes and garlic with olive oil, maple syrup, salt, and pepper.
  4. Roast for 30 minutes, turning the potatoes halfway through.
  5. Add the bacon pieces and roast for 10 to 15 minutes more, until the potatoes are tender and the bacon is crisp.
  6. Squeeze the roasted garlic from its skins and toss it with the potatoes before serving.

Main ingredient on sale this week? See what to make with bacon on sale.

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