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Dinner for 2

Leftover Pasta Fritters

$5.83for 415 minServes 2

Cold pasta is mixed with eggs, breadcrumbs, and cheese, then pan-fried into crisp golden fritters.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Pasta, 11 oz$0.10/oz typical11 oz$1.05Typical price
Eggs, 2$0.30 each typical2$0.60Typical price
Bread crumbs, 4 oz$0.14/oz typical4 oz$0.56Typical price
Parmesan, 1 oz$0.55/oz typical1 oz$0.48Typical price
Total for the servings shown$2.91

Swaps

  • Swap pasta for egg noodlesabout $0.04/oz more at typical prices
  • Swap bread crumbs for stuffing mixabout $0.16/oz more at typical prices

Pantry staples you likely have

Salt and pepperOlive and cooking oil

Not included in the cost.

  • 15 minstart to table
  • Easydifficulty
  • 2servings (the source says 12, which counts pieces)
  • $typical cost tier

ItalianVegetarianKid-friendlyBudgetFamilyAppetizersDinnersSnacksBack to school

Typical price

$1.46 per serving$5.83 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 3 cups cold leftover pasta
  • 2 eggs
  • 1 cups breadcrumbs
  • 1/2 cup grated cheese (optional)
  • salt and pepper (optional)
  • 2 tbsp olive oil

Steps

  1. Beat the eggs in a large bowl, then stir in the cold pasta, breadcrumbs, cheese, salt, and pepper.
  2. Shape the mixture into 12 small fritters.
  3. Heat the olive oil in a large skillet over medium heat.
  4. Cook the fritters in batches for 3 to 4 minutes per side until golden and the eggs are firm.

Main ingredient on sale this week? See what to make with eggs on sale.

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