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Dinner for 3

Kale Carbonara

$7.62for 410 minServes 3

Spaghetti and kale are tossed with bacon, eggs, Parmesan, and pepper for a creamy skillet pasta.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Pasta, 8 oz$0.10/oz typical8 oz$0.80Typical price
Kale, 0.5$2.49 each typical0.5$1.25Typical price
Bacon, 0.25$6.49 each typical0.25$1.30Typical price
Eggs, 3$0.30 each typical3$0.90Typical price
Parmesan, 2.75 oz$0.55/oz typical2.75 oz$1.44Typical price
Total for the servings shown$5.72

Swaps

  • Swap pasta for egg noodlesabout $0.04/oz more at typical prices

Pantry staples you likely have

Salt and pepper

Not included in the cost.

  • 10 minstart to table
  • Easydifficulty
  • 3servings (the source says 4, which counts pieces)
  • $typical cost tier

ItalianBudgetFamilyLunchesDinnersBack to school

Typical price

$1.91 per serving$7.62 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1/2 lb spaghetti
  • 2 cup kale
  • 4 slices bacon
  • 3 large eggs
  • 3/4 cup freshly grated parmesan cheese
  • freshly ground black pepper

Steps

  1. Boil the spaghetti in salted water until tender, about 8 to 10 minutes.
  2. Cook the bacon in a large skillet over medium heat until crisp, about 5 minutes.
  3. Add the kale to the skillet and cook for 2 minutes until wilted.
  4. Whisk the eggs, Parmesan, and pepper in a bowl.
  5. Drain the pasta, reserving 1/2 cup water, and add it to the skillet.
  6. Stir in the egg mixture over low heat, adding water as needed, until the eggs are firm and reach 160 F.

Main ingredient on sale this week? See what to make with bacon on sale.

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