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Dessert for 6

Italian Tiramisu

$12.66for 420 minServes 6

Coffee-soaked biscuits layer with mascarpone cream made from gently cooked eggs, sugar, and whipped egg whites.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Coffee and tea, 12 oz$0.80/oz typical12 oz$9.60Typical price
Eggs, 7$0.30 each typical7$2.10Typical price
Mascarpone, 12 oz$0.45/oz typical12 oz$5.40Typical price
Bagels, 2.25$0.70 each typical2.25$1.52Typical price
Total for the servings shown$18.98

Pantry staples you likely have

Sugar and brown sugarCornstarch, vanilla, yeast, cocoa

Not included in the cost.

  • 20 minstart to table
  • Easydifficulty
  • 6servings as written
  • $$typical cost tier

ItalianVegetarianDesserts

Typical price

$3.16 per serving$12.66 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 1/2 cup strong coffee or espresso
  • 4 egg yolks
  • 3 egg whites
  • 3/4 cup sugar
  • 1 1/2 cup mascarpone cheese
  • 6 1/2 oz savoiardi biscuits
  • cocoa powder (optional)

Steps

  1. Brew the coffee or espresso and cool it in a shallow bowl.
  2. Whisk the egg yolks with half the sugar in a heatproof bowl over gently simmering water until thick and 160 F, about 5 minutes.
  3. Whisk the egg whites with the remaining sugar in a clean heatproof bowl over the simmering water until glossy, firm, and 160 F, about 5 minutes.
  4. Fold the mascarpone into the warm yolk mixture, then gently fold in the cooked egg whites.
  5. Dip the biscuits briefly in the coffee and layer them with the mascarpone mixture in an 8-inch square dish.
  6. Dust the top with cocoa powder if using, then chill for 5 minutes before serving.

Main ingredient on sale this week? See what to make with eggs on sale.

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