Dinner for 4

Imam Bayildi With Lamb

Name: Imam Bayildi With Lamb
Total time: 40 min
Yield: 4 servings
Cuisine: Middle Eastern
Ingredients: 3 aubergine; 2 tbsp olive oil; 1 chopped onion; 2 cloves chopped garlic; 1 tsp cinnamon; 8 tomato; bunch parsley; 12 lamb loin chops; 1 pinch paprika; 1 lemon; 150 g greek yogurt; 1/2 cucumber; 2 tbsp chopped mint

$51.78for 440 minServes 4

Grilled aubergines hold a tomato-onion filling, while paprika lamb chops cook alongside and cucumber yogurt sauce cools the plate.

Photo: TheMealDB

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Eggplant, 3 lb$1.99/lb typical	3 lb	$5.97Typical price
	Onions, 0.4 lb$1.29/lb typical	0.4 lb	$0.52Typical price
	Garlic, 0.25$0.75 each typical	0.25	$0.15Typical price
	Fresh tomatoes, 2.5 lb$1.99/lb typical	2.5 lb	$4.97Typical price
	Fresh herbs (cilantro, 0.25$1.49 each typical	0.25	$0.37Typical price
	Lamb, 3.75 lb$9.99/lb typical	3.75 lb	$37.46Typical price
	Lemons and limes, 1$0.60 each typical	1	$0.60Typical price
	Sour cream, 5.25 oz$0.14/oz typical	5.25 oz	$0.74Typical price
	Cucumbers, 0.5$0.89 each typical	0.5	$0.45Typical price
	Mint, a little$1.99 each typical	a little	$0.25Typical price
Total for the servings shown		$51.78

Swaps

Swap onions for red onionsabout $0.20/lb more at typical prices
Swap sour cream for yogurtabout $0.02/oz less at typical prices

Pantry staples you likely have

Olive and cooking oilDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

40 minstart to table
Mediumdifficulty
4servings as written
$$$$typical cost tier

Middle Eastern Gluten-free Low-carb High-protein Family Dinners Grill Spring

Typical price

$12.94 per serving$51.78 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

3 aubergine
2 tbsp olive oil
1 chopped onion
2 cloves chopped garlic
1 tsp cinnamon
8 tomato
bunch parsley
12 lamb loin chops
1 pinch paprika
1 lemon
150 g greek yogurt
1/2 cucumber
2 tbsp chopped mint

Steps

Heat the grill to medium-high, about 425 F, and halve the aubergines lengthwise.
Brush the aubergines with olive oil, grill them cut-side down for 8 minutes, then turn and grill for 5 minutes.
Cook the onion, garlic, cinnamon, and chopped tomatoes in a large skillet over medium heat for 12 minutes.
Stir the cucumber, Greek yogurt, lemon juice, and mint together in a bowl.
Season the lamb chops with paprika, salt, and pepper, then grill them for 4 to 5 minutes per side, until they reach 145 F.
Spoon the tomato mixture over the grilled aubergines and serve with the lamb and yogurt sauce.

Main ingredient on sale this week? See what to make with lamb on sale.