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Side dishe for 2

Homemade Pizza Dough

$1.65for 4228 minServes 2

Yeast, flour, water, salt, and oil form a soft pizza dough that rests through a long room-temperature rise.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Bread crumbs, 0.5 oz$0.14/oz typical0.5 oz$0.07Typical price
Total for the servings shown$0.83

Swaps

  • Swap bread crumbs for stuffing mixabout $0.16/oz more at typical prices

Pantry staples you likely have

Cornstarch, vanilla, yeast, cocoaFlourOlive and cooking oil

Not included in the cost.

  • 228 minstart to table
  • Involveddifficulty
  • 2servings as written
  • $typical cost tier

ItalianVegetarianVeganDairy-freeKid-friendlyBudgetSide dishes

Typical price

$0.41 per serving$1.65 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 tsp instant yeast
  • 3/4 cup 2 tbsp lukewarm water
  • 2 1/2 cup type 00 flour
  • 1 tsp salt
  • 2 tbsp olive oil
  • 2 tbsp bread crumbs

Steps

  1. Stir the yeast into the lukewarm water in a large bowl and rest for 5 minutes.
  2. Add the flour, salt, and olive oil, then stir for 3 minutes until a rough dough forms.
  3. Knead the dough on a lightly floured surface for 8 minutes until smooth.
  4. Cover the dough and let it rise at room temperature for 180 minutes.
  5. Divide the dough into two pieces, shape each piece, dust with bread crumbs, and rest for 32 minutes.

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