Side dishe for 8
Hard-Boiled Egg Salad
$3.33for 415 minServes 8
Chopped hard-boiled eggs mix with celery, herbs, mayonnaise, mustard, lemon, and seasonings for a creamy salad.

Photo: nospoonnecessary.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Eggs, 12$0.30 each typical | 12 | $3.60Typical price | |
| Celery, 0.25$2.29 each typical | 0.25 | $0.43Typical price | |
| Mint, 0.5$1.99 each typical | 0.5 | $0.99Typical price | |
| Lemons and limes, 1$0.60 each typical | 1 | $0.60Typical price | |
| Total for the servings shown | $6.66 | ||
Pantry staples you likely have
Mustard, mayo, ketchupDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blends
Not included in the cost.
- 15 minstart to table
- Easydifficulty
- 8servings as written
- $typical cost tier
AmericanDairy-freeLow-carbBudgetSide dishesLunchesNo-cookBack to schoolSummer
$0.83 per serving$3.33 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 12 large hard-boiled eggs
- 2 ribs celery
- 1/2 cup good quality mayonnaise
- 1/2 cup chives
- 1 whole lemons
- 2 slightly heaping tsp dijon mustard
- 3/4 tsp sweet paprika
- 1/8 tsp cayenne pepper
- to taste kosher salt and ground black pepper (optional)
- optional 1/2 to 1 tsp granulated sugar
- serving suggestions: toasted sandwich bread or rolls
Steps
- Peel and chop the hard-boiled eggs, celery, scallions, dill, and chives.
- Stir the mayonnaise, mustard, lemon juice, paprika, cayenne, sugar, salt, and pepper in a large bowl.
- Fold the chopped eggs and vegetables into the dressing.
- Chill the egg salad briefly or serve it immediately.
Main ingredient on sale this week? See what to make with eggs on sale.
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Collections with this recipe
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