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Side dishe for 4

Green Beans with Almonds

$3.75for 415 minServes 4

Fresh green beans cook until tender, then are tossed with toasted almonds, olive oil, lemon juice, salt, and pepper.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Green beans, 1 lb$2.49/lb typical1 lb$2.49Typical price
Nuts and seeds, 1.5 oz$0.70/oz typical1.5 oz$1.05Typical price
Juice, 0.25 oz$0.04/oz typical0.25 oz$0.01Typical price
Total for the servings shown$3.75

Swaps

  • Swap green beans for broccoliabout $0.50/lb less at typical prices

Pantry staples you likely have

Olive and cooking oilSalt and pepper

Not included in the cost.

  • 15 minstart to table
  • Easydifficulty
  • 4servings as written
  • $typical cost tier

AmericanVegetarianVeganDairy-freeGluten-freeBudgetSide dishes

Typical price

$0.94 per serving$3.75 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 lb fresh green beans
  • 2 tbsp olive oil
  • 1/3 cup sliced almonds
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 1 tbsp fresh lemon juice (optional)

Steps

  1. Heat the olive oil in a large skillet over medium heat and toast the almonds for 2 to 3 minutes.
  2. Add the green beans, salt, pepper, and 2 tablespoons water, then cover and cook for 6 to 7 minutes.
  3. Uncover the skillet and cook for 2 minutes, stirring, until the beans are tender and the water has evaporated.
  4. Stir in the lemon juice, if using, and serve warm.

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