Side dishe for 4

Greek Tortellini Salad

Name: Greek Tortellini Salad
Total time: 20 min
Yield: 4 servings
Cuisine: American
Ingredients: 9 oz fresh cheese tortellini; 4 cups chopped romaine lettuce; 1 cup chopped tomatoes; 1 bell pepper; 1/4 cup thinly sliced red onion; 1/4 cup sliced banana peppers or olives (optional); 5/8 cup crumbled feta cheese; 1/3 cup extra virgin olive oil; 2 tbsp red wine vinegar; 1 tbsp dijon mustard; 1 clove garlic; 1/2 tsp dried parsley; 1/4 tsp dried oregano leaves; 1/4 tsp dried basil; 1/8 tsp salt; 1/8 tsp black pepper

$7.07for 420 minServes 4

Fresh tortellini, crisp vegetables, and feta are tossed with a tangy mustard dressing for a chilled salad.

Photo: peasandcrayons.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Pasta, 9 oz$0.10/oz typical	9 oz	$0.90Typical price
	Romaine and salad greens, 0.75$2.49 each typical	0.75	$1.99Typical price
	Canned tomatoes, 8 oz$0.08/oz typical	8 oz	$0.64Typical price
	Bell peppers, 0.4 lb$2.49/lb typical	0.4 lb	$0.93Typical price
	Red onions, a little$1.49/lb typical	a little	$0.12Typical price
	Capers, 0.75 oz$0.45/oz typical	0.75 oz	$0.28Typical price
	Swiss, 2.5 oz$0.40/oz typical	2.5 oz	$1.00Typical price
	Garlic, a little$0.75 each typical	a little	$0.08Typical price
Total for the servings shown		$7.07

Swaps

Swap red onions for onionsabout $0.20/lb less at typical prices
Swap pasta for egg noodlesabout $0.04/oz more at typical prices

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilWine, beer and spiritsMustard, mayo, ketchupDried herbs, spices and seasoning blendsSalt and pepper

Not included in the cost.

20 minstart to table
Easydifficulty
4servings as written
$typical cost tier

American Vegetarian Budget Side dishes Lunches Summer

Typical price

$1.77 per serving$7.07 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

9 oz fresh cheese tortellini
4 cups chopped romaine lettuce
1 cup chopped tomatoes
1 bell pepper
1/4 cup thinly sliced red onion
1/4 cup sliced banana peppers or olives (optional)
5/8 cup crumbled feta cheese
1/3 cup extra virgin olive oil
2 tbsp red wine vinegar
1 tbsp dijon mustard
1 clove garlic
1/2 tsp dried parsley
1/4 tsp dried oregano leaves
1/4 tsp dried basil
1/8 tsp salt
1/8 tsp black pepper

Steps

Boil the tortellini in salted water according to the package directions, then drain and cool under cold water.
Chop the romaine, tomatoes, bell pepper, red onion, and banana peppers or olives.
Whisk the olive oil, vinegar, mustard, minced garlic, parsley, oregano, basil, salt, and pepper in a small bowl.
Toss the cooled tortellini and vegetables with the dressing in a large bowl.
Fold in the feta and chill for 5 minutes before serving.

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Greek Tortellini Salad

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Greek Tortellini Salad

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