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Breakfast for 4

Gnocchi Breakfast Skillet

$6.05for 430 minServes 4

Crisp gnocchi, bacon, green onions, and eggs cook together in one skillet for a filling breakfast.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Pasta, 1 oz$0.10/oz typical1 oz$0.10Typical price
Bacon, 0.5$6.49 each typical0.5$2.60Typical price
Green onions, 0.5$1.19 each typical0.5$0.59Typical price
Eggs, 8$0.30 each typical8$2.40Typical price
Total for the servings shown$6.05

Swaps

  • Swap pasta for egg noodlesabout $0.04/oz more at typical prices

Pantry staples you likely have

Dried herbs, spices and seasoning blends

Not included in the cost.

  • 30 minstart to table
  • Easydifficulty
  • 4servings as written
  • $typical cost tier

AmericanDairy-freeBudgetBreakfasts

Typical price

$1.51 per serving$6.05 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 400-500 grams package of gnocchi
  • 8 slices thick cut bacon
  • 1/2 cup diced green onions
  • 8 eggs
  • seasoning salt and pepper

Steps

  1. Cook the bacon in a large skillet over medium heat for 8 minutes, then chop it and leave 1 tablespoon fat in the pan.
  2. Add the gnocchi and 1 cup water, cover, and cook over medium heat for 5 minutes.
  3. Uncover and cook the gnocchi for 5 minutes, stirring often, until lightly browned and tender.
  4. Stir in the bacon and green onions, then season with salt and pepper.
  5. Make 8 wells in the skillet, crack in the eggs, cover, and cook for 7 to 10 minutes until the eggs are firm.

Main ingredient on sale this week? See what to make with bacon on sale.

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