Side dishe for 4
Garlic Cucumber Jajek
$3.10for 435 minServes 4
Yogurt, cucumber, garlic, mint, and water combine into a cool, savory side dish that rests before serving.

Photo: TheMealDB
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Yogurt, 17 oz$0.12/oz typical | 17 oz | $2.04Typical price | |
| Garlic, a little$0.75 each typical | a little | $0.08Typical price | |
| Cucumbers, 1$0.89 each typical | 1 | $0.89Typical price | |
| Total for the servings shown | $3.10 | ||
Pantry staples you likely have
Dried herbs, spices and seasoning blends
Not included in the cost.
- 35 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
Middle EasternVegetarianGluten-freeLow-carbBudgetSide dishes
$0.78 per serving$3.10 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 cups yogurt
- 1 cup cold water
- 1 clove peeled crushed garlic
- 1/2 tsp salt
- 1 tsp dried mint
- 1 cucumber
Steps
- Grate the cucumber and squeeze out excess liquid.
- Whisk yogurt, cold water, garlic, salt, and mint in a bowl.
- Stir in the grated cucumber.
- Cover and chill for 30 minutes.
- Stir the jajek before serving.
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Collections with this recipe
Vegetarian Middle Eastern side dishes 83Gluten-free Middle Eastern side dishes 32Low-carb side dishes 517Middle Eastern side dishes 87
