Dessert for 12
Fruit Fluff
$2.80for 410 minServes 12
This chilled dessert folds yogurt, pudding mix, whipped topping, pineapple, mandarin oranges, and grapes into a creamy fruit salad.

Photo: tasteofhome.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Cake, 1 oz$0.18/oz typical | 1 oz | $0.18Typical price | |
| Ice cream and whipped topping, 8 oz$0.12/oz typical | 8 oz | $0.96Typical price | |
| Canned fruit, 31 oz$0.12/oz typical | 31 oz | $3.72Typical price | |
| Grapes, 0.15 lb$2.49/lb typical | 0.15 lb | $0.39Typical price | |
| Total for the servings shown | $8.40 | ||
Pantry staples you likely have
Cornstarch, vanilla, yeast, cocoa
Not included in the cost.
- 10 minstart to table
- Easydifficulty
- 12servings as written
- $typical cost tier
AmericanVegetarianBudgetDesserts
Typical price
$0.70 per serving$2.80 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 cups fat-free reduced-sugar vanilla yogurt
- 1 package (1 oz) sugar-free instant white chocolate or vanilla pudding mix
- 1 carton frozen reduced-fat whipped topping
- 1 can (20 oz) unsweetened pineapple tidbits
- 1 can (11 oz) mandarin oranges
- 1/2 cup halved seedless red grapes
Steps
- Drain the pineapple and mandarin oranges well.
- Whisk yogurt and pudding mix in a large bowl until smooth.
- Fold in the whipped topping.
- Fold in pineapple, mandarin oranges, and grapes.
- Chill the fruit fluff for 5 minutes before serving.
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