Dinner for 4
French Onion Baked Chicken
$6.55for 430 minServes 4
Chicken breasts coated with mustard and egg bake under crispy fried onions until golden and fully cooked.
Photo: spendwithpennies.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Chicken breast, 1.5 lb$3.49/lb typical | 1.5 lb | $5.24Typical price |
 | Chips, 4 oz$0.22/oz typical | 4 oz | $0.88Typical price |
 | Eggs, 1$0.30 each typical | 1 | $0.30Typical price |
| Total for the servings shown | $6.55 | ||
Swaps
- Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
Pantry staples you likely have
Mustard, mayo, ketchupSalt and pepper
Not included in the cost.
- 30 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
AmericanDairy-freeBudgetFamilyDinners
$1.64 per serving$6.55 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.
Ingredients
- 4 small boneless skinless chicken breasts
- 2 cups crispy fried onions
- 1 egg
- 2 tbsp dijon mustard
- 1/2 tsp seasoned salt
Steps
- Heat the oven to 400 F and lightly oil a 9-by-13-inch baking dish.
- Whisk the egg, Dijon mustard, and seasoned salt in a shallow bowl.
- Dip each chicken breast into the egg mixture, then press it into the fried onions until coated.
- Place the chicken in the baking dish and bake for 20 to 25 minutes, until the thickest part reaches 165 F.
Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.
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