Side dishe for 8
Deviled Egg Macaroni Salad
$2.10for 480 minServes 8
Elbow macaroni, firm eggs, pickles, onion, and celery combine with mustard mayonnaise for a chilled salad.

Photo: foodfaithfitness.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Pasta, 8 oz$0.10/oz typical | 8 oz | $0.80Typical price | |
| Eggs, 6$0.30 each typical | 6 | $1.80Typical price | |
| Pickles and olives, 1.25 oz$0.18/oz typical | 1.25 oz | $0.22Typical price | |
| Red onions, a little$1.49/lb typical | a little | $0.12Typical price | |
| Celery, a little$2.29 each typical | a little | $0.07Typical price | |
| Total for the servings shown | $4.21 | ||
Swaps
- Swap red onions for onionsabout $0.20/lb less at typical prices
- Swap pasta for egg noodlesabout $0.04/oz more at typical prices
Pantry staples you likely have
Mustard, mayo, ketchupSalt and pepperDried spices (cumin, paprika, chili powder, oregano)
Not included in the cost.
- 80 minstart to table
- Mediumdifficulty
- 8servings as written
- $typical cost tier
AmericanVegetarianDairy-freeBudgetSide dishesLunchesSummer
$0.53 per serving$2.10 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 8 oz elbow macaroni
- 6 large eggs
- 1 cup mayonnaise
- 2 tbsp yellow mustard
- salt and pepper (optional)
- 1/4 cup dill pickles
- 1/4 cup red onion
- 2 tbsp celery
- 1 tsp paprika
Steps
- Boil the eggs in water for 11 minutes, cool them in cold water, and peel them.
- Cook the macaroni in boiling salted water until tender, about 8 minutes, then drain and cool it.
- Chop the eggs, pickles, red onion, and celery into small pieces.
- Stir the mayonnaise, mustard, paprika, salt, and pepper in a large bowl.
- Fold in the macaroni and chopped ingredients, then cover and chill for at least 45 minutes.
Main ingredient on sale this week? See what to make with eggs on sale.
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