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Dinner for 4

Crispy Chicken Nuggets

$6.82for 427 minServes 4

Bite-size chicken pieces are dipped in seasoned egg, coated with breadcrumbs, baked until crisp, and served with tangy sauce.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Chicken breast, 1 lb$3.49/lb typical1 lb$3.51Typical price
Eggs, 1$0.30 each typical1$0.30Typical price
Bread crumbs, 6 oz$0.14/oz typical6 oz$0.84Typical price
Sour cream, 2.25 oz$0.14/oz typical2.25 oz$0.30Typical price
BBQ sauce, 4.5 oz$0.12/oz typical4.5 oz$0.54Typical price
Lemons and limes, a little$0.60 each typicala little$0.07Typical price
Total for the servings shown$6.82

Swaps

  • Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
  • Swap sour cream for yogurtabout $0.02/oz less at typical prices
  • Swap bread crumbs for stuffing mixabout $0.16/oz more at typical prices

Pantry staples you likely have

Dried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsCooking spray, shortening, ghee, coconut and sesame oilMustard, mayo, ketchupHoney or maple syrupSalt and pepper

Not included in the cost.

  • 27 minstart to table
  • Easydifficulty
  • 4servings as written
  • $typical cost tier

AmericanHigh-proteinKid-friendlyBudgetFamilyAppetizersLunchesDinnersSnacksBack to school

Typical price

$1.70 per serving$6.82 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.

Ingredients

  • 1 lb chicken breast
  • 1 large egg
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 tsp paprika powder
  • 1/2 tsp smoked paprika powder
  • 1 tsp chicken salt
  • 1 1/2 cups breadcrumbs
  • cooking oil spray
  • 1/4 cup lite mayonnaise
  • 1/4 cup non-fat greek yogurt
  • 1/2 cup bbq sauce
  • 1/4 cup yellow mustard
  • 1 tbsp dijon mustard
  • 1 tbsp honey
  • 1 tsp lemon juice
  • 1/4 tsp kosher salt

Steps

  1. Heat the oven to 425 F and coat a large baking sheet with cooking oil spray.
  2. Cut the chicken into bite-size pieces and whisk the egg with onion powder, garlic powder, paprika, smoked paprika, and chicken salt.
  3. Dip each chicken piece in the egg mixture, then press it into the breadcrumbs.
  4. Place the nuggets on the baking sheet, spray the tops with oil, and bake for 12 to 15 minutes.
  5. Turn the nuggets halfway and cook until crisp and 165 F inside.
  6. Stir the mayonnaise, yogurt, barbecue sauce, yellow mustard, Dijon mustard, honey, lemon juice, and kosher salt together.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

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