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Dinner for 6

Creamy Tomato Chicken Pasta Bake

$6.54for 435 minServes 6

Penne, chicken, and tomato sauce cook together before cheddar and mozzarella melt over the finished pasta.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Butter, 2 oz$0.40/oz typical2 oz$0.80Typical price
Onions, 0.3 lb$1.29/lb typical0.3 lb$0.39Typical price
Garlic, 0.25$0.75 each typical0.25$0.15Typical price
Milk, 17 oz$0.04/oz typical17 oz$0.68Typical price
Tomato paste and sauce, 17 oz$0.10/oz typical17 oz$1.70Typical price
Pasta, 11 oz$0.10/oz typical11 oz$1.05Typical price
Chicken breast, 0.65 lb$3.49/lb typical0.65 lb$2.18Typical price
Cheddar and shredded cheese, 4 oz$0.30/oz typical4 oz$1.20Typical price
Mozzarella, 3 oz$0.30/oz typical3 oz$0.90Typical price
Fresh herbs (cilantro, 0.25$1.49 each typical0.25$0.37Typical price
Parmesan, 0.5 oz$0.55/oz typical0.5 oz$0.28Typical price
Total for the servings shown$9.81

Swaps

  • Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap milk for almondabout $0.01/oz more at typical prices
  • Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

FlourSalt and pepper

Not included in the cost.

  • 35 minstart to table
  • Mediumdifficulty
  • 6servings as written
  • $typical cost tier

ItalianHigh-proteinKid-friendlyBudgetFamilyDinnersOne-potSummer

Typical price

$1.63 per serving$6.54 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.

Ingredients

  • 4 tbsp unsalted butter
  • 1 small onion
  • 2 cloves garlic
  • 6 tbsp / 1/2 cup plain flour
  • 2 cups milk
  • 2 cups tomato passata
  • 1 cup water
  • 2 tsp salt
  • black pepper
  • 3 cups dried ziti / penne pasta
  • 2 cups shredded cooked chicken
  • 1 cup shredded cheddar cheese
  • 3/4 cup shredded mozzarella cheese
  • pepper
  • fresh basil leaves
  • freshly grated parmesan

Steps

  1. Heat the oven to 400 F and chop the onion, garlic, and basil.
  2. Melt the butter in a large oven-safe pot over medium heat, then cook the onion for 4 minutes and garlic for 1 minute.
  3. Stir in the flour for 1 minute, whisk in the milk, passata, water, salt, and pepper, and simmer for 3 minutes.
  4. Stir in the dried pasta and cook for 8 minutes, stirring often, until nearly tender.
  5. Fold in the chicken, top with cheddar and mozzarella, and bake uncovered for 10 minutes until bubbling and the chicken reaches 165 F.
  6. Rest the pasta for 3 minutes, then top with basil and parmesan.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

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