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Dinner for 6

Creamy Shrimp Linguine

$12.15for 430 minServes 6

Linguine, shrimp, mushrooms, and garlic simmer in a creamy cheese sauce for a quick skillet dinner.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Pasta, 12 oz$0.10/oz typical12 oz$1.20Typical price
Garlic, 0.5$0.75 each typical0.5$0.30Typical price
Onions, 0.4 lb$1.29/lb typical0.4 lb$0.52Typical price
Mushrooms, 8 oz$0.40/oz typical8 oz$3.20Typical price
Shrimp, 1 lb$7.99/lb typical1 lb$7.99Typical price
Cream cheese, 8 oz$0.30/oz typical8 oz$2.40Typical price
Milk, 17 oz$0.04/oz typical17 oz$0.68Typical price
Parmesan, 1.75 oz$0.55/oz typical1.75 oz$0.96Typical price
Mozzarella, 2 oz$0.30/oz typical2 oz$0.60Typical price
Fresh herbs (cilantro, a little$1.49 each typicala little$0.05Typical price
Total for the servings shown$18.22

Swaps

  • Swap shrimp for white fish (tilapiaabout $1.00/lb less at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap mozzarella for cheddar and shredded cheeseabout the same price
  • Swap milk for almondabout $0.01/oz more at typical prices

Pantry staples you likely have

Olive and cooking oilDried herbs, spices and seasoning blendsDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

  • 30 minstart to table
  • Mediumdifficulty
  • 6servings as written
  • $$typical cost tier

AmericanHigh-proteinFamilyDinners

Typical price

$3.04 per serving$12.15 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 12 oz linguine pasta
  • 1/2 cup reserved pasta water
  • 2 tbsp olive oil
  • 4 cloves garlic
  • 1 yellow onion
  • 8 oz brown mushrooms
  • 1 lb fresh shrimp
  • 1/2 tsp crushed red pepper flakes
  • 1 tsp mild paprika
  • 1 pinch salt (optional)
  • 8 oz cream cheese
  • 2 cups milk
  • 1/2 cup parmesan cheese
  • 1/2 cup light mozzarella cheese
  • 1 pinch salt
  • 2 tbsp fresh parsley (optional)

Steps

  1. Boil the linguine in a large pot of salted water for 9 to 10 minutes, reserve 1/2 cup pasta water, and drain.
  2. Heat the olive oil in a 12-inch skillet over medium heat, then cook the onion, garlic, and mushrooms for 5 minutes.
  3. Add the shrimp, red pepper flakes, paprika, salt, and pepper, and cook for 3 to 4 minutes until the shrimp are opaque and reach 145 F.
  4. Stir in the cream cheese and milk, and simmer for 3 minutes until smooth.
  5. Add the pasta, reserved water, parmesan, and mozzarella, and toss for 2 minutes until creamy, then stir in the parsley.

Main ingredient on sale this week? See what to make with shrimp on sale.

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