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Home / Recipes / American

Side dishe for 6

Creamy Grape Salad

$11.93for 415 minServes 6

Red and green grapes are tossed with sweetened cream dressing and toasted pecans for a chilled side dish.

Creamy Grape Salad with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Grapes, 4 lb$2.49/lb typical4 lb$9.96Typical price
Sour cream, 8 oz$0.14/oz typical8 oz$1.12Typical price
Cream cheese, 8 oz$0.30/oz typical8 oz$2.40Typical price
Nuts and seeds, 4.5 oz$0.70/oz typical4.5 oz$3.15Typical price
Total for the servings shown$17.89

Swaps

  • Swap sour cream for yogurtabout $0.02/oz less at typical prices

Pantry staples you likely have

Sugar and brown sugarCornstarch, vanilla, yeast, cocoaSyrups, molasses, powdered sugar

Not included in the cost.

  • 15 minstart to table
  • Easydifficulty
  • 6servings as written
  • $$typical cost tier

AmericanVegetarianGluten-freeSide dishesLunchesNo-cookSummer

Typical price

$2.98 per serving$11.93 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 lb red seedless grapes
  • 2 lb green seedless grapes
  • 8 oz sour cream
  • 8 oz cream cheese
  • 1/2 cup sugar
  • 1 tsp vanilla extract
  • 1 pinch salt
  • 1/2 cup brown sugar
  • 1 cup toasted pecans

Steps

  1. Wash and dry the grapes, then place them in a large bowl.
  2. Beat the sour cream, cream cheese, sugar, vanilla, and salt until smooth.
  3. Pour the dressing over the grapes and toss gently.
  4. Sprinkle with brown sugar and toasted pecans, then chill for 10 minutes.

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