Side dishe for 1

Creamy Curry Zucchini Pasta

Name: Creamy Curry Zucchini Pasta
Total time: 25 min
Yield: 1 servings
Cuisine: Italian
Ingredients: 1 large zucchini squash; 1 1/2 cups veggies; 1/4 tsp curry powder; 1/8 tsp garlic powder; 1/8 tsp salt; 1/8 tsp pepper; 3 tbsp fresh or store bought mayo or yogurt; 1/2 tsp curry powder (optional); 1/2 tsp white vinegar; 1/8 tsp garlic powder; 1/8 tsp mustard powder or turmeric; chopped green onion; fresh parsley

$12.57for 425 minServes 1

Spiralized zucchini and vegetables cook briefly with curry seasoning, then finish in a tangy creamy sauce.

Creamy Curry Zucchini Pasta with its ingredients

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Zucchini and summer squash, 0.65 lb$1.79/lb typical	0.65 lb	$1.12Typical price
	Frozen vegetables, 7.5 oz$0.10/oz typical	7.5 oz	$0.75Typical price
	Yogurt, 1.5 oz$0.12/oz typical	1.5 oz	$0.19Typical price
	Green onions, 0.5$1.19 each typical	0.5	$0.59Typical price
	Fresh herbs (cilantro, 0.25$1.49 each typical	0.25	$0.37Typical price
Total for the servings shown		$3.14

Swaps

Swap zucchini and summer squash for bell peppersabout $0.70/lb more at typical prices

Pantry staples you likely have

Dried herbs, spices and seasoning blendsDried spices (cumin, paprika, chili powder, oregano)Vinegar

Not included in the cost.

25 minstart to table
Easydifficulty
1servings as written
$$typical cost tier

Italian Vegetarian Kid-friendly Side dishes

Typical price

$3.14 per serving$12.57 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 large zucchini squash
1 1/2 cups veggies
1/4 tsp curry powder
1/8 tsp garlic powder
1/8 tsp salt
1/8 tsp pepper
3 tbsp fresh or store bought mayo or yogurt
1/2 tsp curry powder (optional)
1/2 tsp white vinegar
1/8 tsp garlic powder
1/8 tsp mustard powder or turmeric
chopped green onion
fresh parsley

Steps

Spiralize the zucchini and set it aside.
Stir the mayonnaise or yogurt with vinegar, mustard powder or turmeric, the second curry powder, and garlic powder.
Heat a large skillet over medium heat and cook the vegetables with curry powder, garlic powder, salt, and pepper for 7 minutes.
Add the zucchini noodles and cook for 4 minutes, stirring gently.
Remove the skillet from the heat and fold in the creamy sauce for 3 minutes.
Top the zucchini pasta with chopped green onion and parsley.