Breakfast for 7

Cranberry Coconut Granola

Name: Cranberry Coconut Granola
Total time: 40 min
Yield: 7 servings
Cuisine: American
Ingredients: 2 cups old-fashioned rolled oats; 1/2 cup sliced almonds; 1/2 cup chopped pecans; 1/4 cup melted coconut oil; 3 tbsp pure maple syrup; 2 tbsp honey; 1 tsp vanilla extract; 1/2 tsp fine sea salt; 3/8 tsp ground cinnamon; 1/2 cup unsweetened shredded coconut; 1/2 cup dried cranberries

$4.34for 440 minServes 7

Oats, nuts, coconut, cranberries, and maple syrup bake into crunchy granola with a lightly sweet cinnamon flavor.

Photo: peasandcrayons.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Oats, 6 oz$0.10/oz typical	6 oz	$0.60Typical price
	Nuts and seeds, 4.5 oz$0.70/oz typical	4.5 oz	$3.15Typical price
	Shredded coconut, 1.5 oz$0.30/oz typical	1.5 oz	$0.45Typical price
	Dried fruit and raisins, 2.5 oz$0.45/oz typical	2.5 oz	$1.13Typical price
Total for the servings shown		$7.59

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilHoney or maple syrupCornstarch, vanilla, yeast, cocoaSalt and pepperDried herbs, spices and seasoning blends

Not included in the cost.

40 minstart to table
Mediumdifficulty
7servings as written
$typical cost tier

American Vegetarian Dairy-free Budget Breakfasts Thanksgiving on a budget Back to school Fall Summer

Typical price

$1.08 per serving$4.34 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 cups old-fashioned rolled oats
1/2 cup sliced almonds
1/2 cup chopped pecans
1/4 cup melted coconut oil
3 tbsp pure maple syrup
2 tbsp honey
1 tsp vanilla extract
1/2 tsp fine sea salt
3/8 tsp ground cinnamon
1/2 cup unsweetened shredded coconut
1/2 cup dried cranberries

Steps

Heat the oven to 325 F and line a large baking sheet.
Stir the oats, almonds, pecans, coconut oil, maple syrup, honey, vanilla, salt, and cinnamon in a bowl for 10 minutes.
Spread the mixture evenly on the baking sheet.
Bake for 25 minutes, stirring once halfway through.
Stir in the dried cranberries, then cool the granola for 5 minutes.