Side dishe for 4
Coconut Coriander Lime Rice
$2.16for 425 minServes 4
Long-grain rice cooks in coconut milk and water, then is mixed with cilantro, lime juice, sugar, and salt.

Photo: recipetineats.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Rice, 9.75 oz$0.08/oz typical | 9.75 oz | $0.78Typical price | |
| Coconut milk, 6.5 oz$0.14/oz typical | 6.5 oz | $0.89Typical price | |
| Fresh herbs (cilantro, a little$1.49 each typical | a little | $0.19Typical price | |
| Lemons and limes, 0.5$0.60 each typical | 0.5 | $0.30Typical price | |
| Total for the servings shown | $2.16 | ||
Swaps
- Swap rice for quinoaabout $0.12/oz more at typical prices
Pantry staples you likely have
Sugar and brown sugar
Not included in the cost.
- 25 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
CaribbeanVegetarianVeganDairy-freeGluten-freeBudgetSide dishes
Typical price
$0.54 per serving$2.16 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 1/2 cups long grain rice
- 3/4 cup coconut milk
- 1 1/2 cups water
- 1/2 tsp white sugar
- 1/4 tsp salt
- 1/4 cup finely chopped coriander / cilantro leaves
- 1 1/2 tbsp fresh lime juice
Steps
- Rinse the rice under cold water and drain it well.
- Combine the rice, coconut milk, water, sugar, and salt in a 3-quart saucepan.
- Bring the mixture to a boil over medium-high heat, then cover and simmer on low for 15 minutes.
- Rest the rice covered for 3 minutes.
- Fluff the rice and stir in the cilantro and lime juice.
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