Dinner for 2
Cilantro Orange Chicken
$14.83for 430 minServes 2
Orange-garlic chicken cooks in a sweet tangy sauce beside warm yellow rice, black beans, and pineapple.

Photo: pinchofyum.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Fresh herbs (cilantro, 0.25$1.49 each typical | 0.25 | $0.28Typical price | |
| Garlic, 0.25$0.75 each typical | 0.25 | $0.15Typical price | |
| Oranges, 0.75 lb$1.49/lb typical | 0.75 lb | $1.12Typical price | |
| Chicken thighs, 1.25 lb$2.29/lb typical | 1.25 lb | $2.86Typical price | |
| Rice, 1 oz$0.08/oz typical | 1 oz | $0.08Typical price | |
| Canned beans, 14 oz$0.09/oz typical | 14 oz | $1.26Typical price | |
| Pineapple and mango, 0.25$3.49 each typical | 0.25 | $0.90Typical price | |
| Total for the servings shown | $7.42 | ||
Swaps
- Swap chicken thighs for chicken breastabout $1.20/lb more at typical prices
- Swap rice for quinoaabout $0.12/oz more at typical prices
- Swap canned beans for dried beans and lentilsabout $0.02/oz more at typical prices
Pantry staples you likely have
Syrups, molasses, powdered sugarOlive and cooking oilVinegar
Not included in the cost.
- 30 minstart to table
- Easydifficulty
- 2servings as written
- $$$typical cost tier
ChineseDairy-freeGluten-freeHigh-proteinDinners
$3.71 per serving$14.83 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 3/8 cup cilantro
- 2 cloves garlic
- 2 oranges
- 3 tbsp brown sugar
- 3 tbsp avocado oil
- 2 tbsp white vinegar
- 1 1/2 tsp salt
- 1 1/4 lb boneless skinless chicken thighs
- 1 8.8-ounce pouch pre-made yellow rice
- 1 cans (14 oz) refried or regular black beans
- 1 1/2 cups diced pineapple (optional)
Steps
- Blend the cilantro, garlic, juice from one orange, brown sugar, vinegar, salt, and oil in a small bowl.
- Coat the chicken thighs with half the orange mixture and rest them for 5 minutes.
- Heat a large skillet over medium-high heat and cook the chicken for 6 minutes per side.
- Pour in the remaining orange mixture, cover, and simmer over medium-low heat for 5 minutes until the chicken reaches 165 F.
- Heat the yellow rice, black beans, and pineapple in a small saucepan over medium heat for 5 minutes.
- Slice the chicken and serve it with the warm rice, beans, and pineapple.
Main ingredient on sale this week? See what to make with chicken thighs, bone-in or boneless on sale.
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