Side dishe for 4

Cilantro Lime Corn with fresh herbs (cilantro

Name: Cilantro Lime Corn with fresh herbs (cilantro
Total time: 22 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 4 ears fresh corn; 1 bunch fresh cilantro; 2 tbsp butter; 1 lime; salt and black pepper to serve at the table

$4.92for 422 minServes 4

Fresh corn boils briefly, then gets coated with cilantro-lime butter and finished with salt and pepper.

Cilantro Lime Corn with fresh herbs (cilantro

Photo: holajalapeno.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Corn on the cob, 4$0.60 each typical	4	$2.40Typical price
	Fresh herbs (cilantro, 1$1.49 each typical	1	$1.49Typical price
	Butter, 1 oz$0.40/oz typical	1 oz	$0.40Typical price
	Lemons and limes, 1$0.60 each typical	1	$0.60Typical price
Total for the servings shown		$4.92

Swaps

Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Salt and pepper

Not included in the cost.

22 minstart to table
Easydifficulty
4servings as written
$typical cost tier

Mexican Vegetarian Gluten-free Budget Side dishes

Typical price

$1.23 per serving$4.92 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

4 ears fresh corn
1 bunch fresh cilantro
2 tbsp butter
1 lime
salt and black pepper to serve at the table

Steps

Bring a large pot of water to a boil, add the corn, and cook for 7 to 8 minutes.
Melt the butter in a small saucepan over low heat.
Stir the chopped cilantro and lime juice into the melted butter.
Drain the corn, coat it with the cilantro-lime butter, and season with salt and pepper.