What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Butter, 4 oz$0.40/oz typical | 4 oz | $1.60Typical price | |
| Eggs, 2$0.30 each typical | 2 | $0.60Typical price | |
| Total for the servings shown | $2.82 | ||
Swaps
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Sugar and brown sugarCornstarch, vanilla, yeast, cocoaDried herbs, spices and seasoning blendsFlour
Not included in the cost.
- 50 minstart to table
- Mediumdifficulty
- 6servings as written
- $typical cost tier
MexicanVegetarianBudgetDesserts
Typical price
$0.47 per serving$1.88 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 4 oz butter
- 1 cup water
- 2 tbsp white granulated sugar
- 1 tsp pure vanilla extract
- 1/2 tsp ground cinnamon
- 1/2 tsp salt
- 1 1/4 cups all-purpose flour
- 2 large eggs
- 1/2 cup sugar
- 1/2 tsp ground cinnamon
Steps
- Heat the oven to 375 F and grease the outsides of six oven-safe bowls.
- Boil the water, butter, 2 tablespoons sugar, vanilla, cinnamon, and salt in a medium saucepan.
- Stir in the flour until a smooth dough forms, then cool it for 5 minutes.
- Beat in the eggs one at a time until the dough is thick and smooth.
- Press or pipe the dough around the outside of each inverted bowl and bake for 20 to 25 minutes.
- Mix the remaining sugar and cinnamon, then roll the warm bowls in the mixture.
Main ingredient on sale this week? See what to make with eggs on sale.
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Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
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