Dessert for 2
Chocolate Whipped Cream
$9.54for 420 minServes 2
Cold heavy cream whips with powdered sugar and cocoa into a soft chocolate topping for desserts.

Photo: foodfaithfitness.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Heavy cream, 17 oz$0.22/oz typical | 17 oz | $3.65Typical price | |
| Total for the servings shown | $4.77 | ||
Swaps
- Swap heavy cream for evaporatedabout $0.08/oz less at typical prices
Pantry staples you likely have
Syrups, molasses, powdered sugarCornstarch, vanilla, yeast, cocoa
Not included in the cost.
- 20 minstart to table
- Easydifficulty
- 2servings as written
- $$typical cost tier
AmericanVegetarianGluten-freeBudgetDesserts
$2.38 per serving$9.54 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 cups heavy whipping cream
- 5 tbsp powdered sugar
- 4 1/2 tbsp unsweetened cocoa powder
- 1/2 tsp vanilla extract (optional)
Steps
- Chill a mixing bowl and beaters for 5 minutes.
- Pour the cream into the chilled bowl.
- Beat in the powdered sugar, cocoa powder, and vanilla for 3 to 5 minutes, until firm peaks form.
- Refrigerate the whipped cream for 10 minutes before using.
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