Dessert for 6
Chocolate Egg Pudding
$1.82for 45 minServes 6
Hard-boiled eggs blend with milk, sugar, cocoa, and vanilla into a thick chocolate pudding.
Photo: natashaskitchen.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Eggs, 6$0.30 each typical | 6 | $1.80Typical price |
 | Milk, 6.5 oz$0.04/oz typical | 6.5 oz | $0.26Typical price |
| Total for the servings shown | $2.73 | ||
Swaps
- Swap milk for almondabout $0.01/oz more at typical prices
Pantry staples you likely have
Sugar and brown sugarCornstarch, vanilla, yeast, cocoa
Not included in the cost.
- 5 minstart to table
- Easydifficulty
- 6servings as written
- $typical cost tier
AmericanVegetarianGluten-freeBudgetDessertsBack to school
$0.45 per serving$1.82 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 6 hard-boiled eggs
- 3/4 cup whole milk
- 1/3 cup granulated sugar
- 1/3 cup natural unsweetened cocoa powder
- 1 tsp vanilla extract
Steps
- Peel the hard-boiled eggs and cut them into quarters.
- Add the eggs, milk, sugar, cocoa powder, and vanilla to a blender.
- Blend for 1 to 2 minutes, scraping the sides once, until completely smooth.
- Divide the pudding into six small dishes and serve.
Main ingredient on sale this week? See what to make with eggs on sale.
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