What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Oats, 0.75 oz$0.10/oz typical | 0.75 oz | $0.08Typical price |
 | Almond, 8.5 oz$0.05/oz typical | 8.5 oz | $0.43Typical price |
 | Peaches, 0.4 lb$2.49/lb typical | 0.4 lb | $0.93Typical price |
| Total for the servings shown | $1.68 | ||
Pantry staples you likely have
Honey or maple syrupDried herbs, spices and seasoning blends
Not included in the cost.
- 10 minstart to table
- Easydifficulty
- 6servings as written
- $typical cost tier
AmericanVegetarianDairy-freeKid-friendlyBudgetBreakfasts
Typical price
$0.28 per serving$1.12 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1/4 cup old fashioned oats
- 1 cup unsweetened almond milk
- 2 tsp pure maple syrup
- 1 plum
- 1/4 tsp ground cinnamon
- 3/4 cup water
Steps
- Stir the oats, almond milk, water, maple syrup, and cinnamon in a bowl.
- Cover the bowl and refrigerate the mixture for 8 minutes.
- Stir the softened oats until thick and creamy.
- Chop the plum and fold it into the pudding before serving.
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Collections with this recipe
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