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Side dishe for 4

Cayman Potato Salad

$10.78for 450 minServes 4

Cooked potatoes and eggs mix with peppers, vegetables, mayonnaise, mustard, and sugar for a chilled salad.

Cayman Potato Salad

Photo: TheMealDB

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Potatoes, 4.4 lb$0.99/lb typical4.4 lb$4.33Typical price
Bell peppers, 0.3 lb$2.49/lb typical0.3 lb$0.70Typical price
Onions, 0.2 lb$1.29/lb typical0.2 lb$0.26Typical price
Beets, 0.95 lb$1.99/lb typical0.95 lb$1.87Typical price
Frozen vegetables, 15 oz$0.10/oz typical15 oz$1.50Typical price
Eggs, 3$0.30 each typical3$0.90Typical price
Total for the servings shown$10.78

Swaps

  • Swap potatoes for sweet potatoesabout $0.30/lb more at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices

Pantry staples you likely have

Mustard, mayo, ketchupSugar and brown sugarSalt and pepper

Not included in the cost.

  • 50 minstart to table
  • Mediumdifficulty
  • 4servings as written
  • $$typical cost tier

CaribbeanVegetarianDairy-freeGluten-freeBudgetSide dishesNo-cookSummer

Typical price

$2.70 per serving$10.78 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 10 potatoes
  • 1/2 green pepper
  • 1/4 red pepper
  • 1/2 onion
  • 1 cup mayonnaise
  • 1/4 cup mustard
  • 1 tbsp sugar
  • 1/4 tsp black pepper
  • 1 can beets
  • 1 can peas
  • 3 eggs

Steps

  1. Use fully cooked, cooled potatoes and eggs for this no-cook salad.
  2. Chop the potatoes, eggs, green pepper, red pepper, onion, and beets into bite-size pieces.
  3. Drain the peas and beets, then place them in a large bowl with the chopped vegetables.
  4. Stir the mayonnaise, mustard, sugar, and black pepper together in a small bowl.
  5. Fold the dressing into the potato mixture until evenly coated.
  6. Chill the salad for 30 minutes before serving.

Main ingredient on sale this week? See what to make with eggs on sale.

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