Dinner for 8

Cantonese Pork Soup

Name: Cantonese Pork Soup
Total time: 40 min
Yield: 8 servings
Cuisine: Chinese
Ingredients: 1/2 lb lean pork; 2 tbsp oil; 2 tbsp soy sauce; 1/4 tsp pepper; 1 tsp ground ginger; 1 1/2 quarts chicken broth; 3 cups chinese cabbage; chow mein noodles (optional)

$3.00for 440 minServes 8

Thin pork, cabbage, ginger, and soy simmer in chicken broth for a warm Cantonese-style soup.

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Pork roast, 0.5 lb$2.49/lb typical	0.5 lb	$1.25Typical price
	Broth, 50 oz$0.07/oz typical	50 oz	$3.49Typical price
	Bok choy and napa cabbage, 0.4 lb$1.99/lb typical	0.4 lb	$0.75Typical price
Total for the servings shown		$6.00

Swaps

Swap pork roast for beef chuck roastabout $4.50/lb more at typical prices

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilSoy sauceDried herbs, spices and seasoning blends

Not included in the cost.

40 minstart to table
Mediumdifficulty
8servings as written
$typical cost tier

Chinese Dairy-free Low-carb Budget Family Lunches Dinners Cold-weather comfort Winter

Typical price

$0.75 per serving$3.00 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.

Ingredients

1/2 lb lean pork
2 tbsp oil
2 tbsp soy sauce
1/4 tsp pepper
1 tsp ground ginger
1 1/2 quarts chicken broth
3 cups chinese cabbage
chow mein noodles (optional)

Steps

Slice the pork thinly and season it with pepper and ginger.
Heat the oil in a 12-inch skillet over medium heat, then cook the pork for 8 minutes until it reaches 160 F.
Bring the chicken broth and soy sauce to a simmer in a large pot over medium heat for 10 minutes.
Add the cooked pork and cabbage, then simmer for 7 minutes until the cabbage softens.
Cook pork until it reaches 145 F inside, then rest it 3 minutes.
Taste and add salt if needed, then top with optional chow mein noodles before serving.

Main ingredient on sale this week? See what to make with pork roast, shoulder or loin on sale.