Appetizer for 6
Canned Chickpea Hummus
$1.88for 410 minServes 6
This creamy chickpea spread blends canned chickpeas with tahini, garlic, lemon, cumin, and olive oil.

Photo: immigrantstable.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Canned beans, 15 oz$0.09/oz typical | 15 oz | $1.35Typical price | |
| Garlic, 0.25$0.75 each typical | 0.25 | $0.15Typical price | |
| Lemons and limes, 0.5$0.60 each typical | 0.5 | $0.30Typical price | |
| Total for the servings shown | $2.82 | ||
Swaps
- Swap canned beans for dried beans and lentilsabout $0.02/oz more at typical prices
Pantry staples you likely have
Asian sauces and pastesDried spices (cumin, paprika, chili powder, oregano)Olive and cooking oil
Not included in the cost.
- 10 minstart to table
- Easydifficulty
- 6servings as written
- $typical cost tier
Middle EasternVegetarianVeganDairy-freeBudgetAppetizersSnacksNo-cookGame daySpring
$0.47 per serving$1.88 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 can chickpeas
- 2 cloves garlic
- 1/2 lemon
- 1/4 cup tahini
- 1 tsp salt (optional)
- 1/2 tsp pepper (optional)
- 1 tsp cumin
- 2 tbsp olive oil
- water (optional)
Steps
- Drain the chickpeas and reserve a little liquid for blending.
- Blend the chickpeas, garlic, lemon juice, tahini, salt, pepper, cumin, and olive oil for 5 minutes.
- Add water one tablespoon at a time until the hummus reaches a smooth texture.
- Let the hummus rest for 2 minutes before serving.
Main ingredient on sale this week? See what to make with canned beans on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
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Collections with this recipe
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