Breakfast for 10

Brown Sugar Oatmeal

Name: Brown Sugar Oatmeal
Total time: 17 min
Yield: 10 servings
Cuisine: American
Ingredients: 5 cups quick-cooking oats; 1 cup brown sugar; 2 tbsp chia seeds; 2 tbsp cinnamon; 2 tsp salt; water for preparation

$1.80for 417 minServes 10

Quick oats simmer with water, brown sugar, chia seeds, cinnamon, and powdered milk for a warm breakfast.

Photo: runningtothekitchen.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Oats, 15 oz$0.10/oz typical	15 oz	$1.50Typical price
	Nuts and seeds, 0.5 oz$0.70/oz typical	0.5 oz	$0.39Typical price
Total for the servings shown		$4.49

Pantry staples you likely have

Syrups, molasses, powdered sugarDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

17 minstart to table
Easydifficulty
10servings as written
$typical cost tier

American Vegetarian Kid-friendly Budget Breakfasts

Typical price

$0.45 per serving$1.80 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

5 cups quick-cooking oats
1 cup brown sugar
2 tbsp chia seeds
2 tbsp cinnamon
2 tsp salt
water for preparation

Steps

Combine the oats, brown sugar, chia seeds, cinnamon, salt, and powdered milk in a large pot.
Stir in 10 cups of water and bring the mixture to a boil over medium-high heat.
Reduce the heat to low and simmer for 5 minutes, stirring often.
Remove the pot from the heat and let the oatmeal stand for 5 minutes before stirring.