What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Tuna steak, 1 lb$11.99/lb typical | 1 lb | $11.99Typical price |
 | Lemons and limes, 1$0.60 each typical | 1 | $0.60Typical price |
 | Garlic, 0.25$0.75 each typical | 0.25 | $0.15Typical price |
 | Mint, a little$1.99 each typical | a little | $0.02Typical price |
| Total for the servings shown | $12.76 | ||
Pantry staples you likely have
Salt and pepper
Not included in the cost.
- 13 minstart to table
- Easydifficulty
- 2servings (the source says 4, which counts pieces)
- $$$$typical cost tier
AmericanDairy-freeGluten-freeLow-carbFamilyDinners
Typical price
$6.38 per serving$25.53 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 lb fresh grouper filets
- 1 lemon
- 2 cloves garlic
- 1/2 tsp thyme
- 1/8 tsp ground black pepper
Steps
- Heat the broiler to 500 F for 5 minutes, with the rack 6 inches from the heat.
- Place the grouper on a broiler pan and brush it with cooking oil.
- Top the fillets with garlic, thyme, pepper, and lemon juice.
- Broil for 4 to 6 minutes, until the fish reaches 145 F and flakes easily.
- Rest the grouper for 2 minutes before serving.
Main ingredient on sale this week? See what to make with tuna steak, mahi, halibut, trout on sale.
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