Breakfast for 4
Breakfast Taco Scramble
$14.70for 460 minServes 4
Roasted potatoes pair with taco-seasoned turkey, vegetables, firm eggs, and melted cheese for make-ahead breakfasts.

Photo: skinnytaste.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Eggs, 8$0.30 each typical | 8 | $2.40Typical price | |
| Cheddar and shredded cheese, 2 oz$0.30/oz typical | 2 oz | $0.60Typical price | |
| Ground turkey, 1 lb$4.99/lb typical | 1 lb | $4.99Typical price | |
| Onions, 0.15 lb$1.29/lb typical | 0.15 lb | $0.19Typical price | |
| Bell peppers, a little$2.49/lb typical | a little | $0.10Typical price | |
| Tomato paste and sauce, 4 oz$0.10/oz typical | 4 oz | $0.40Typical price | |
| Green onions, a little$1.19 each typical | a little | $0.15Typical price | |
| Salsa, 0.5 oz$0.14/oz typical | 0.5 oz | $0.07Typical price | |
| Potatoes, 5.25 lb$0.99/lb typical | 5.25 lb | $5.20Typical price | |
| Mint, a little$1.99 each typical | a little | $0.02Typical price | |
| Total for the servings shown | $14.70 | ||
Swaps
- Swap ground turkey for ground beefabout $0.50/lb more at typical prices
- Swap potatoes for sweet potatoesabout $0.30/lb more at typical prices
- Swap onions for red onionsabout $0.20/lb more at typical prices
- Swap cheddar and shredded cheese for mozzarellaabout the same price
Pantry staples you likely have
Dried herbs, spices and seasoning blendsOlive and cooking oilDried spices (cumin, paprika, chili powder, oregano)Salt and pepper
Not included in the cost.
- 60 minstart to table
- Mediumdifficulty
- 4servings as written
- $$$typical cost tier
AmericanHigh-proteinKid-friendlyBreakfastsLunches
$3.67 per serving$14.70 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 8 large eggs
- 1/4 tsp adobo seasoning salt
- 1/2 cup reduced fat mexican blend shredded cheese
- 1 lb 99% lean ground turkey
- 1/2 small onion
- 2 tbsp bell pepper
- 4 oz can tomato sauce
- 1/4 cup water
- 1/4 cup chopped scallions or cilantro (optional)
- salsa (optional)
- 12 1 lb baby gold or red potatoes
- 4 tsp olive oil
- 3/4 tsp salt
- 1/2 tsp garlic powder
- fresh black pepper (optional)
- 1 tsp garlic powder
- 1 tsp cumin
- 1 tsp kosher salt (optional)
- 1 tsp chili powder
- 1 tsp paprika
- 1/2 tsp oregano
Steps
- Heat the oven to 425 F and toss baby potatoes with olive oil, salt, garlic powder, and pepper.
- Roast the potatoes on a large baking sheet for 25 minutes, turning once.
- Cook onion and bell pepper in a large skillet over medium heat for 4 minutes.
- Add ground turkey, taco seasoning, cumin, chili powder, paprika, oregano, and garlic powder, then cook for 8 minutes until it reaches 165 F.
- Stir in tomato sauce and water, then simmer for 5 minutes.
- Whisk eggs with adobo seasoning salt, pour them into the skillet, and cook for 6 minutes until firm.
- Fold in roasted potatoes and cheese, then top with scallions or cilantro if using.
Main ingredient on sale this week? See what to make with ground turkey on sale.
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