Appetizer for 15
Baked Brie Phyllo Cups
$2.75for 415 minServes 15
Mini phyllo shells hold melted brie, dried cranberries, nuts, and honey for a warm fifteen-minute appetizer.
Photo: skinnytaste.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Blue cheese, 3 oz$0.80/oz typical | 3 oz | $2.40Typical price |
 | Dried fruit and raisins, 1.25 oz$0.45/oz typical | 1.25 oz | $0.56Typical price |
 | Nuts and seeds, 1.25 oz$0.70/oz typical | 1.25 oz | $0.79Typical price |
 | Pie crust, 1.75$3.49 each typical | 1.75 | $5.89Typical price |
| Total for the servings shown | $10.32 | ||
Pantry staples you likely have
Honey or maple syrup
Not included in the cost.
- 15 minstart to table
- Easydifficulty
- 15servings as written
- $typical cost tier
AmericanVegetarianBudgetAppetizersSnacks
Typical price
$0.69 per serving$2.75 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 3 oz light brie 1/2-inch cubes
- 4 tbsp craisins
- 4 tbsp chopped walnuts or pecans
- 2 tbsp honey
- 15 mini phyllo shells
Steps
- Heat the oven to 350 F and arrange the 15 phyllo shells on a baking sheet.
- Fill each shell with brie, dried cranberries, and chopped walnuts or pecans.
- Drizzle the honey over the filled shells.
- Bake for 10 to 12 minutes, until the brie melts and the shells turn crisp.
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