Side dishe for 4
Avocado Vegetable Salad
$4.76for 410 minServes 4
Cucumber, peppers, onions, and avocado combine with lemon and olive oil for a fresh no-cook salad.

Photo: primaverakitchen.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Cucumbers, 1$0.89 each typical | 1 | $0.83Typical price | |
| Onions, 0.15 lb$1.29/lb typical | 0.15 lb | $0.20Typical price | |
| Bell peppers, 0.3 lb$2.49/lb typical | 0.3 lb | $0.78Typical price | |
| Avocados, 2$1.29 each typical | 2 | $2.58Typical price | |
| Mint, a little$1.99 each typical | a little | $0.12Typical price | |
| Juice, 0.5 oz$0.04/oz typical | 0.5 oz | $0.02Typical price | |
| Total for the servings shown | $4.76 | ||
Swaps
- Swap onions for red onionsabout $0.20/lb more at typical prices
Pantry staples you likely have
Olive and cooking oilSalt and pepper
Not included in the cost.
- 10 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
AmericanDairy-freeGluten-freeBudgetSide dishesLunchesNo-cookSummer
$1.19 per serving$4.76 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 1/2 cups cucumber
- 1/2 cup red onions
- 1 cup red bell pepper
- 2 avocados
- 1 tbsp chives
- 1 tbsp lemon juice
- 2 tbsp olive oil
- salt and freshly ground black pepper
Steps
- Chop the cucumber, red onion, red bell pepper, and avocados into bite-size pieces.
- Place the chopped vegetables and chives in a large bowl.
- Whisk the lemon juice and olive oil together with salt and pepper.
- Toss the dressing with the salad and serve within 10 minutes.
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