Dinner for 6
Andouille Sausage and Rice
$7.52for 440 minServes 6
Andouille sausage, peppers, tomatoes, and seasoned rice simmer together in one covered skillet for a filling meal.
Photo: gonnawantseconds.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Kielbasa, 1$4.49 each typical | 1 | $4.84Typical price |
 | Onions, 0.3 lb$1.29/lb typical | 0.3 lb | $0.40Typical price |
 | Bell peppers, 0.75 lb$2.49/lb typical | 0.75 lb | $1.87Typical price |
 | Garlic, 0.5$0.75 each typical | 0.5 | $0.30Typical price |
 | Rice, 9.75 oz$0.08/oz typical | 9.75 oz | $0.78Typical price |
 | Broth, 1 oz$0.07/oz typical | 1 oz | $0.07Typical price |
 | Canned tomatoes, 15 oz$0.08/oz typical | 15 oz | $1.20Typical price |
 | Tomato paste and sauce, 8 oz$0.10/oz typical | 8 oz | $0.80Typical price |
 | Fresh herbs (cilantro, a little$1.49 each typical | a little | $0.05Typical price |
 | Green onions, a little$1.19 each typical | a little | $0.11Typical price |
| Total for the servings shown | $11.27 | ||
Swaps
- Swap onions for red onionsabout $0.20/lb more at typical prices
- Swap rice for quinoaabout $0.12/oz more at typical prices
Pantry staples you likely have
Olive and cooking oilDried herbs, spices and seasoning blendsDried spices (cumin, paprika, chili powder, oregano)Sugar and brown sugar
Not included in the cost.
- 40 minstart to table
- Mediumdifficulty
- 6servings as written
- $typical cost tier
AmericanDairy-freeBudgetFamilyDinners
$1.88 per serving$7.52 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 tbsp vegetable oil
- 14 oz andouille
- 1 cup yellow onion
- 1 red bell pepper
- 1 green bell pepper
- 4 cloves garlic
- 2 tsp smoked paprika
- 3 tsp cajun seasoning
- 2 tsp dried italian seasoning
- 1 1/2 cups raw/uncooked long-grain white rice
- 1 1.5 cups chicken broth
- 1 can (15 oz) diced tomatoes
- 1 can (8 oz) tomato sauce
- 1 pinch granulated sugar
- 2 tbsp fresh parsley (optional)
- 3 tbsp green onions (optional)
Steps
- Slice the andouille, chop the onion and peppers, and mince the garlic.
- Heat the vegetable oil in a deep 12-inch skillet over medium heat, then cook the sausage for 5 minutes.
- Add the onion and peppers, then cook for 5 minutes until softened.
- Stir in the garlic, smoked paprika, Cajun seasoning, Italian seasoning, and rice, then cook for 1 minute.
- Add the broth, diced tomatoes, tomato sauce, and sugar, then bring the mixture to a boil.
- Cover the skillet, reduce the heat to low, and simmer for 22 minutes until the rice is tender.
- Turn off the heat, rest the covered skillet for 5 minutes, and stir in the optional parsley and green onions.
Main ingredient on sale this week? See what to make with kielbasa or smoked sausage on sale.
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