Appetizer for 6

Smoked Salmon Mousse

Name: Smoked Salmon Mousse
Total time: 10 min
Yield: 6 servings
Cuisine: American
Ingredients: 8 oz cream cheese; 8 oz smoked salmon; 1 1/2 tbsp lemon juice; 1 tsp lemon zest; 1 1/2 tbsp chopped fresh dill (optional); salt and pepper (optional)

$9.15for 410 minServes 6

Cream cheese and smoked salmon blend with lemon and dill into a smooth, savory mousse ready in minutes.

Smoked Salmon Mousse with its ingredients

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Cream cheese, 8 oz$0.30/oz typical	8 oz	$2.40Typical price
	Smoked salmon, 8 oz$1.40/oz typical	8 oz	$11.20Typical price
	Juice, 0.75 oz$0.04/oz typical	0.75 oz	$0.03Typical price
	Lemons and limes, a little$0.60 each typical	a little	$0.03Typical price
	Fresh herbs (cilantro, a little$1.49 each typical	a little	$0.03Typical price
Total for the servings shown		$13.73

Pantry staples you likely have

Salt and pepper

Not included in the cost.

10 minstart to table
Easydifficulty
6servings as written
$$typical cost tier

American Gluten-free Budget Appetizers Snacks

Typical price

$2.29 per serving$9.15 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

8 oz cream cheese
8 oz smoked salmon
1 1/2 tbsp lemon juice
1 tsp lemon zest
1 1/2 tbsp chopped fresh dill (optional)
salt and pepper (optional)

Steps

Soften the cream cheese at room temperature for 5 minutes.
Blend cream cheese, smoked salmon, lemon juice, and lemon zest in a food processor until smooth.
Add dill, salt, and pepper, then pulse until combined.
Spoon the mousse into a bowl and serve immediately.

Main ingredient on sale this week? See what to make with smoked salmon on sale.