What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Pasta, 16 oz$0.10/oz typical | 16 oz | $1.60Typical price | |
| Shrimp, 1 lb$7.99/lb typical | 1 lb | $7.99Typical price | |
| Bell peppers, 0.4 lb$2.49/lb typical | 0.4 lb | $0.93Typical price | |
| Celery, a little$2.29 each typical | a little | $0.01Typical price | |
| Total for the servings shown | $11.50 | ||
Swaps
- Swap shrimp for white fish (tilapiaabout $1.00/lb less at typical prices
- Swap pasta for egg noodlesabout $0.04/oz more at typical prices
Pantry staples you likely have
Mustard, mayo, ketchup
Not included in the cost.
- 70 minstart to table
- Mediumdifficulty
- 16servings as written
- $typical cost tier
AmericanDairy-freeBudgetDessertsSummer
Typical price
$0.72 per serving$2.87 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 bag (16 oz) elbow macaroni
- 1 lb baby shrimp
- 1 green pepper
- 1 tsp celery seed
- 1 cup mayonnaise
Steps
- Boil water in a large pot and cook the elbow macaroni until tender, about 8 minutes.
- Drain the macaroni and cool it completely for about 30 minutes.
- Dice the green pepper into small pieces.
- Stir the macaroni, shrimp, green pepper, celery seed, and mayonnaise together in a large bowl.
- Chill the salad for 15 minutes before serving.
Main ingredient on sale this week? See what to make with shrimp on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
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