Side dishe for 4

Roasted Garlic Mozzarella

Name: Roasted Garlic Mozzarella
Total time: 35 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 6 cloves garlic; 2 tbsp extra virgin olive oil; 1/2 tsp kosher salt; 1 cup homemade or jarred marinara sauce; 1/2 cup shredded mozzarella cheese

$2.16for 435 minServes 4

Garlic roasts with marinara and mozzarella until tender, bubbling, and lightly browned.

Photo: skinnytaste.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Garlic, 0.5$0.75 each typical	0.5	$0.45Typical price
	Pasta sauce, 8.5 oz$0.10/oz typical	8.5 oz	$0.85Typical price
	Mozzarella, 2 oz$0.30/oz typical	2 oz	$0.60Typical price
Total for the servings shown		$2.16

Swaps

Swap mozzarella for cheddar and shredded cheeseabout the same price

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilSalt and pepper

Not included in the cost.

35 minstart to table
Easydifficulty
4servings as written
$typical cost tier

Italian Vegetarian Low-carb Budget Side dishes Cold-weather comfort Winter

Typical price

$0.54 per serving$2.16 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

6 cloves garlic
2 tbsp extra virgin olive oil
1/2 tsp kosher salt
1 cup homemade or jarred marinara sauce
1/2 cup shredded mozzarella cheese

Steps

Heat the oven to 400 F and oil a small baking dish.
Toss the garlic cloves with olive oil, salt, and pepper, then roast them for 20 minutes.
Spread the marinara over the roasted garlic and cover it with mozzarella.
Bake for 8 minutes, then broil for 2 minutes until the cheese bubbles and browns.