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Appetizer for 14

Pumpkin Almond Butter Cookies

$1.34for 410 minServes 14

These soft pumpkin cookies combine oat flour and almond butter, then set without baking for a quick spiced snack.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Nuts and seeds, 0.5 oz$0.70/oz typical0.5 oz$0.39Typical price
Peanut butter, 4.5 oz$0.14/oz typical4.5 oz$0.63Typical price
Canned pumpkin, 2.25 oz$0.14/oz typical2.25 oz$0.30Typical price
Chocolate chips and baking chocolate, 2 oz$0.45/oz typical2 oz$0.90Typical price
Total for the servings shown$4.68

Pantry staples you likely have

FlourDried herbs, spices and seasoning blendsSalt and pepperHoney or maple syrupCornstarch, vanilla, yeast, cocoa

Not included in the cost.

  • 10 minstart to table
  • Easydifficulty
  • 14servings as written
  • $typical cost tier

AmericanVegetarianDairy-freeKid-friendlyBudgetAppetizersSnacksNo-cookBack to schoolFall

Typical price

$0.33 per serving$1.34 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 1/2 cups oat flour
  • 2 tbsp ground flaxseed
  • 1 tbsp pumpkin pie spice
  • 1/4 tsp fine sea salt
  • 1/2 cup almond butter
  • 1/3 cup pure maple syrup
  • 1/4 cup pumpkin puree
  • 1 tsp vanilla extract
  • 1/3 cup chocolate chips

Steps

  1. Stir oat flour, ground flaxseed, pumpkin pie spice, and salt in a bowl.
  2. Mix almond butter, maple syrup, pumpkin puree, and vanilla in another bowl.
  3. Fold the wet mixture into the dry mixture until a dough forms.
  4. Stir in the chocolate chips.
  5. Shape the dough into 14 cookies and serve.

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