Dessert for 4
Mousse Au Chocolat
$3.95for 410 minServes 4
Bittersweet chocolate folds into a warm, cooked egg mixture for a quick, smooth chocolate mousse.
Photo: curiouscuisiniere.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Chocolate chips and baking chocolate, 6 oz$0.45/oz typical | 6 oz | $2.70Typical price |
 | Eggs, 4$0.30 each typical | 4 | $1.20Typical price |
| Total for the servings shown | $3.95 | ||
Pantry staples you likely have
Sugar and brown sugarCornstarch, vanilla, yeast, cocoa
Not included in the cost.
- 10 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
FrenchVegetarianDairy-freeGluten-freeBudgetDesserts
$0.99 per serving$3.95 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 6 oz bittersweet chocolate
- 4 eggs
- 1 tbsp sugar
- 1 tsp pure vanilla extract
- 1 pinch salt
Steps
- Melt the chopped chocolate in a heatproof bowl over a saucepan of barely simmering water.
- Whisk the eggs, sugar, vanilla, and salt in a second heatproof bowl over simmering water until they reach 160 F and thicken, about 4 minutes.
- Whisk the warm egg mixture into the melted chocolate until smooth.
- Beat the mixture for 2 minutes until it becomes slightly airy.
- Spoon the mousse into four small dishes and let it stand for 1 minute before serving.
Main ingredient on sale this week? See what to make with eggs on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinnersMore like this
None of these match. Clear the filter to see all 6.
Collections with this recipe
Dairy-free 30-minute desserts 291Gluten-free 30-minute desserts 234Vegetarian French desserts 78French 30-minute desserts 24