Appetizer for 12
Mini Italian Meatloaves
$2.43for 430 minServes 12
Seasoned beef forms twelve small meatloaves, which bake under spaghetti sauce and mozzarella until cooked through.
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Ground beef, 1 lb$5.49/lb typical | 1 lb | $5.49Typical price |
 | Pasta sauce, 6.5 oz$0.10/oz typical | 6.5 oz | $0.64Typical price |
 | Mozzarella, 3 oz$0.30/oz typical | 3 oz | $0.90Typical price |
| Total for the servings shown | $7.30 | ||
Swaps
- Swap ground beef for ground turkeyabout $0.50/lb less at typical prices
- Swap mozzarella for cheddar and shredded cheeseabout the same price
Pantry staples you likely have
Asian sauces and pastesDried spices (cumin, paprika, chili powder, oregano)
Not included in the cost.
- 30 minstart to table
- Easydifficulty
- 12servings as written
- $typical cost tier
ItalianLow-carbBudgetAppetizersSnacks
$0.61 per serving$2.43 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 lb lean ground beef
- 1 tbsp worcestershire sauce
- 1 tsp italian seasonings
- 1 cup water
- 3/4 cup spaghetti sauce
- 3/4 cup mozzarella cheese
Steps
- Heat the oven to 400 F and coat 12 muffin wells with cooking oil.
- Mix the ground beef, Worcestershire sauce, Italian seasoning, and water in a bowl.
- Divide the mixture among the muffin wells and shape each portion evenly.
- Bake for 15 minutes, until the centers reach 160 F.
- Spoon the spaghetti sauce over the meatloaves and top with mozzarella.
- Bake for 5 more minutes, until the cheese melts.
Main ingredient on sale this week? See what to make with ground beef on sale.
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