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Dinner for 4

Leblebi Chickpea Soup

$5.97for 447 minServes 4

Chickpeas simmer with onion, garlic, cumin, and harissa in vegetable stock before lime brightens the finished soup.

Leblebi Chickpea Soup

Photo: TheMealDB

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Onions, 0.4 lb$1.29/lb typical0.4 lb$0.52Typical price
Canned beans, 8.75 oz$0.09/oz typical8.75 oz$0.79Typical price
Broth, 53 oz$0.07/oz typical53 oz$3.68Typical price
Garlic, 0.5$0.75 each typical0.5$0.38Typical price
Lemons and limes, 0.5$0.60 each typical0.5$0.30Typical price
Total for the servings shown$5.97

Swaps

  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap canned beans for dried beans and lentilsabout $0.02/oz more at typical prices

Pantry staples you likely have

Olive and cooking oilDried spices (cumin, paprika, chili powder, oregano)Relish, dressings, steak sauce

Not included in the cost.

  • 47 minstart to table
  • Mediumdifficulty
  • 4servings as written
  • $typical cost tier

AfricanVegetarianVeganDairy-freeBudgetFamilyLunchesDinnersCold-weather comfortWinterSpring

Typical price

$1.49 per serving$5.97 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 tbsp olive oil
  • 1 finely diced onion
  • 250 g chickpeas
  • 1 1/2 l vegetable stock
  • 1 tsp cumin
  • 5 cloves garlic
  • 1/2 tsp salt
  • 1 tsp harissa spice
  • 1 pinch pepper
  • 1/2 lime

Steps

  1. Heat the olive oil in a large pot over medium heat, then cook the onion for 5 minutes.
  2. Add the garlic, cumin, and harissa spice, and cook for 1 minute.
  3. Add the chickpeas and vegetable stock, then bring the soup to a boil.
  4. Reduce the heat and simmer uncovered for 30 minutes.
  5. Season with salt and pepper, stir in the lime juice, and simmer for 2 minutes.

Main ingredient on sale this week? See what to make with canned beans on sale.

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