Salefork

Dinner for 4

Grilled hot dogs with crunchy slaw

A pack of hot dogs on the grill with a cabbage slaw to pile on top.

$2.04per serving
25 minstart to table
4servings

BudgetDairy-freeFamilyKid-friendlyDinners30-minuteSummer grillingSummer

Ingredients

  • 1 Hot dogs
  • 8 Buns and rolls
  • 0.75 lb Cabbage

From the pantry: Mustard, mayo, ketchup, Vinegar, Sugar and brown sugar, Salt and pepper.

Steps

  1. Shred the cabbage and toss with the mayo, vinegar, sugar and salt; chill.
  2. Grill the hot dogs 8 minutes, turning often.
  3. Warm the buns on the grill.
  4. Top with slaw.

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