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Dinner for 6

Creamy Potato Soup with heavy cream

$7.70for 445 minServes 6

Potatoes, vegetables, milk, and cream simmer together before bacon, cheddar, and parsley finish this hearty soup.

Creamy Potato Soup with heavy cream with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Frozen potatoes, 24 oz$0.14/oz typical24 oz$3.36Typical price
Carrots, 0.15 lb$1.09/lb typical0.15 lb$0.15Typical price
Bacon, 0.25$6.49 each typical0.25$1.95Typical price
Celery, 0.25$2.29 each typical0.25$0.57Typical price
Onions, 0.4 lb$1.29/lb typical0.4 lb$0.52Typical price
Cheddar and shredded cheese, 1 oz$0.30/oz typical1 oz$0.30Typical price
Milk, 17 oz$0.04/oz typical17 oz$0.68Typical price
Heavy cream, 17 oz$0.22/oz typical17 oz$3.65Typical price
Fresh herbs (cilantro, 0.25$1.49 each typical0.25$0.37Typical price
Total for the servings shown$11.55

Swaps

  • Swap carrots for sweet potatoesabout $0.20/lb more at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap cheddar and shredded cheese for mozzarellaabout the same price
  • Swap heavy cream for evaporatedabout $0.08/oz less at typical prices
  • 45 minstart to table
  • Mediumdifficulty
  • 6servings as written
  • $typical cost tier

AmericanBudgetFamilyLunchesDinnersCold-weather comfortWinter

Typical price

$1.93 per serving$7.70 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 6 cups frozen hash brown potatoes
  • 1/2 cup sliced carrot
  • 6 slices cooked bacon
  • 1 cup chopped celery
  • 1 chopped onion
  • finely shredded cheddar cheese
  • 1 1/2 tsp salt
  • 1 tsp pepper
  • 2 cups milk
  • 2 cups light cream or 2 cups half-and-half
  • finely chopped parsley sprig

Steps

  1. Cook the bacon in a large soup pot over medium heat for 6 minutes, then crumble it.
  2. Add the onion, carrot, and celery to the pot and cook for 5 minutes.
  3. Add the potatoes, salt, pepper, and four cups water, then simmer uncovered for 18 minutes.
  4. Stir in the milk and cream, then simmer gently for 8 minutes without boiling.
  5. Mash some potatoes against the pot, then stir in the bacon, cheddar, and parsley.

Main ingredient on sale this week? See what to make with bacon on sale.

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