Appetizer for 8
Chocolate Hummus
$1.85for 414 minServes 8
Chickpeas blend with tahini, cocoa, honey, and vanilla into a smooth chocolate spread for snacks or dipping.

Photo: nospoonnecessary.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Milk, 1 oz$0.04/oz typical | 1 oz | $0.04Typical price | |
| Total for the servings shown | $3.69 | ||
Swaps
- Swap milk for almondabout $0.01/oz more at typical prices
Pantry staples you likely have
Asian sauces and pastesCornstarch, vanilla, yeast, cocoaHoney or maple syrupSalt and pepper
Not included in the cost.
- 14 minstart to table
- Easydifficulty
- 8servings as written
- $typical cost tier
AmericanVegetarianBudgetAppetizersSnacksNo-cookBack to school
$0.46 per serving$1.85 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1/3 cup tahini
- 6 tbsp unsweetened cocoa powder
- 6 tbsp honey
- 1 tsp pure vanilla extract
- 1/2 tsp each: kosher salt
- 4 tbsp milk (optional)
- optional toppings: mini chocolate chips or dark chocolate shavings
- serving suggestions: cinnamon sugar pita chips
Steps
- Drain and rinse the chickpeas under cool water.
- Add the chickpeas, tahini, cocoa powder, honey, vanilla, and salt to a food processor.
- Blend for 2 minutes, scraping the bowl once.
- Add the milk one tablespoon at a time and blend for 2 minutes, until smooth.
- Chill the chocolate hummus for 5 minutes, then top it with chocolate chips or shavings if desired.
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